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Prep Time: 5 Minutes Cook Time: 20 Minutes |
Ready In: 25 Minutes Servings: 2 |
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This is a thin sweet sauce perfect for Christmas plum pudding. It is also good over ice cream. Ingredients:
2 cups water |
2 tablespoons butter |
3 tablespoons brown sugar |
2 tablespoons cornstarch |
3 tablespoons water |
Directions:
1. In a saucepan, combine 2 cups water, butter, and brown sugar. Bring to a boil, and remove from heat.
2. In a small cup, mix together cornstarch and 3 tablespoons water. Stir mixture into sauce. Cook over medium heat and heat through for 5 minutes. Remove from heat. Serve hot.
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