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Prep Time: 0 Minutes Cook Time: 20 Minutes |
Ready In: 20 Minutes Servings: 8 |
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I've made these for years, not sure where i got the recipe, may have come from pillsbury. Ingredients:
1 1/2 cups brown sugar |
2/3 c margarine |
1 cup walnuts, chopped |
4 tablespoons water |
3 pkg biscuits(not the large grands type) |
Directions:
1. Combine brown sugar, margarine walnuts and water in small sauce pan.Heat till margarine melts.While this is heating quarter biscuits, n put in large bowl.Pour caramel sauce over n mix well, caoting all pieces.Put in greased 10 round cake pan. Bake at 400 degrees' till well browned. Invert on large plate.
2. I usually get this well browned n will cover with foil to make sure it's cooked all the way through.
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