Caramel Pull-Apart Biscuits (Monkey Bread) |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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gooey, warm caramel biscuits Ingredients:
24 oz biscuits, refrigerated pillsbury golden layers buttermilk |
1 cup brown sugar, packed |
1/2 cup whipping cream |
1 tsp cinnamon |
1 tsp cocoa |
1/2 cup walnuts, pieces |
Directions:
1. oven 350 degrees. Spray bundt pan or tube pan with cooking spray. separate each can of biscuits - cut into fourths. layer biscuits in pan in small bowl mix reamining ngredients-pour over biscuits.Bake for 30-35 ,minutes until golden brown. Immediately turn pan upside down onto heatproof plate. Let pan reaming over biscuits 5 minutes. serve warm
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