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Prep Time: 5 Minutes Cook Time: 1 Minutes |
Ready In: 6 Minutes Servings: 4 |
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Very easy to make. makes a great movie snack. Ingredients:
2 cups brown sugar |
1/2 cup light corn syrup |
1 cup butter |
1/2 teaspoon baking soda |
1 pinch salt |
1/2 teaspoon vanilla |
1 cup nuts |
8 quarts popped corn |
Directions:
1. in a small saucepan, combine sugar, syrup and butter. Bring to boil and cook 5 minutes. Remove from heat.
2. stir in baking soda, salt, vanilla and nuts. Pour over popcorn. Mix well.
3. bake 225 degrees F for 1 hour stirring every 15 minutes.
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