Caramel Pecan Cinnamon Roll Cookies |
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Prep Time: 0 Minutes Cook Time: 15 Minutes |
Ready In: 15 Minutes Servings: 36 |
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A moist and chewy cookie with the flavors of a cinnamon roll Ingredients:
1 cup butter, melted |
2 1/4 cups flour |
1 tsp. salt |
1 tsp. baking soda |
1 tbsp. cinnamon |
1/4 cup sugar |
1 1/4 cup brown sugar |
1 egg |
1 egg yolk |
2 tbsp. milk |
1 1/2 tsp. vanilla |
1 cup white chocolate chips |
1 cup pecan pieces |
caramels |
Directions:
1. Heat oven to 375.
2. Whisk together dry ingredients. Set aside.
3. Mix together melted butter and sugars.
4. Add egg, yolk, milk, and vanilla.
5. Slowly add flour mixture until thoroughly combined.
6. Add white chocolate chips and pecan pieces.
7. Chill dough for about 30 minutes.
8. Scoop onto parchment lined baking sheet by rounded tablespoons. Bake for 15 min. or until golden brown.
9. Rotate baking sheet for even browning.
10. Cool completely.
11. Melt caramels with a little milk then drizzle over cooled cookies.
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