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Prep Time: 2 Minutes Cook Time: 0 Minutes |
Ready In: 2 Minutes Servings: 2 |
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I found this recipe on-line . This recipe makes 2 large servings. Ingredients:
3 cups ice cubes or 3 cups crushed ice |
1 1/2 cups coffee, cold |
1/2 cup whole milk |
1/2 cup sugar |
2 tablespoons caramel syrup |
1 teaspoon chocolate syrup |
1/4 teaspoon salt |
1 pinch vanilla extract |
Directions:
1. In a blender, combine the cold coffee, whole milk, sugar, caramel and chocolate syrups, and salt. 2. Blend on medium speed for 20 seconds. 3. Add a pinch of vanilla extract and 3 cups of ice. Blend on high speed until the drink is smooth and creamy. 4. Serve as desired. |
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