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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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This recipe goes with Caramel-Apple Cobbler Cake Ingredients:
1 cup firmly packed light brown sugar |
1/2 cup butter |
1/4 cup milk |
1 teaspoon vanilla extract |
Directions:
1. Bring brown sugar, butter, and milk to a boil in a small saucepan over medium heat, stirring constantly; boil, stirring constantly, 1 minute. Remove from heat, and stir in vanilla extract. Stir 2 minutes; use immediately.
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