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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 8 |
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I got this from a store recipe card. I can't wait to try it. It is made with ice cream topping, honey and cream cheese-Yum. I would like to try it with light cream cheese too. Ingredients:
1 (8 ounce) package cream cheese, softened |
1/2 cup caramel ice cream topping |
1/4 cup honey |
1/4 teaspoon ground cinnamon |
fresh fruit, to dip |
Directions:
1. In a small mixing bowl beat the cream cheese until smooth. Add the remaining ingredients and mix until they are incorperated. Serve with fruit, Keep leftovers stored, covered in the fridge.
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