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Prep Time: 5 Minutes Cook Time: 5 Minutes |
Ready In: 10 Minutes Servings: 4 |
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This is a sweet dish great for kids that won't eat chicken. It's so easy and tasty-a must for busy mums. Ingredients:
500 g chicken breasts |
450 ml coconut milk |
1 -2 tablespoon brown sugar |
Directions:
1. Slice chicken long ways about an inch think.
2. Place them in a pan and pour coconut milk over them boil for 2 minutes.
3. Simmer for 5 minutes.
4. Add brown sugar.
5. Bring it all back to the boil until it reduces and thickens and goes a lovely golden brown.
6. •For a change, chop them into cubes, put them onto skewers after they're cooked and pour sauce over them-a great starter at a dinner party.
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