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Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 40 |
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âIâve gotten a lot of compliments on these bars,â writes Laurie Lingenfelter from Nevada, Iowa. Even her husbandâs friends at work request the sweet, crispy treats. Ingredients:
8 cups sugar smacks cereal |
1-3/4 cups dry roasted peanuts |
1 package (14 ounces) caramels |
1/2 cup sweetened condensed milk |
1 tablespoon butter |
1/2 cup milk chocolate chips |
Directions:
1. In a large bowl, combine cereal and peanuts; set aside. In a large microwave-safe bowl, combine the caramels, milk and butter. Microwave, uncovered, on high for 1-2 minutes or until caramels are melted, stirring every 30 seconds.
2. Pour over cereal mixture; stir to coat. With greased hands, pat mixture into a greased 15-in. x 10-in. x 1-in. pan.
3. In a microwave, melt chips stir until smooth. Cool slightly. Drizzle chocolate over caramels. Let stand until set. Cut into bars. Yield: 3-1/2 dozen.
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