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Caramel-Cashew Ice Cream
 
recipe image
Prep Time: 10 Minutes
Cook Time: 0 Minutes
Ready In: 10 Minutes
Servings: 1
Only 4 ingredients are needed to prepare this simple, creamy ice cream.
Ingredients:
2 cups whipping cream
1 (14-oz.) can sweetened condensed milk
1/2 cup butterscotch-caramel topping
1 cup salted cashews, chopped
toppings: butterscotch-caramel topping, chopped cashews
Directions:
1. Beat whipping cream at high speed with an electric mixer until stiff peaks form.
2. Stir together sweetened condensed milk and 1/2 cup butterscotch-caramel topping in a large mixing bowl. Fold in whipped cream and 1 cup cashews. Place in an airtight container; freeze 6 to 8 hours or until firm. Serve with desired toppings.
By RecipeOfHealth.com