  | 
                            
                                    
                                    
                                        
                                            Prep Time: 10 Minutes Cook Time: 0 Minutes  | 
                                            Ready In: 10 Minutes Servings: 6  | 
                                         
                                        
                                     
                              | 
                         
                        
                     
                    Ingredients: 
                    
                        
                                                1 cup cold milk  |  
                                                1/2 medium ripe banana, peeled,quartered  |  
                                                2 scoops vanilla ice cream  |  
                                                2 tablespoons caramel ice cream topping or 2 tablespoons butterscotch sundae sauce  |  
                                                
                     
                    Directions: 
                    
                        
                            
                                1. Place milk, banana, ice cream and sundae sauce in blender container. 2. Cover and blend at high speed until smooth.                              | 
                         
                         
                 |