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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 2 |
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This recipe is very good and I have made it several times. I found it at cdkitchen. I usually double the recipe for 3-4 servings and use the caramel sauce. Hope you enjoy as much as we do! Ingredients:
1 cup cold milk (i use 2%) |
1/2 of a ripe banana, peeled, quartered (i use frozen and a whole banana) |
2 scoops vanilla ice cream |
2 tablespoons caramel sauce or 2 tablespoons butterscotch sundae sauce |
Directions:
1. Place milk, banana, ice cream and sundae sauce in blender. Cover and blend at high speed until smooth.
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