 |
Prep Time: 3 Minutes Cook Time: 0 Minutes |
Ready In: 3 Minutes Servings: 1 |
|
This is a little something I whipped up when I was craving some cider, but we had none in the house. It's really simple to make, and quite yummy! It's also a perfect treat for fall or winter. Ingredients:
1 cup boiling water |
1 cinnamon apple tea bags or 1 apple cider tea bag |
2 tablespoons sugar-free caramel syrup |
cinnamon (optional) |
diced apple (optional) |
whipped cream (optional) |
Directions:
1. Steep teabag in water 3-5 minutes, depending on desired strength.
2. Add caramel syrup.
3. Garnish with cinnamon, diced apple, and/or whipped cream if desired. Enjoy!
|
|