Caramel Apple Streusel (Microwave) |
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Prep Time: 10 Minutes Cook Time: 7 Minutes |
Ready In: 17 Minutes Servings: 4 |
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This is great to pop in the microwave while you are eating dinner, it's quick and simple to make, great served with icecream. Ingredients:
2 medium apples, peeled, cored and sliced |
1/4 cup caramel ice cream topping |
2 tablespoons water |
1 tablespoon lemon juice |
1/3 cup flour |
2 tablespoons sugar (more if desired) |
1/2 teaspoon cinnamon, to taste |
2 tablespoons butter |
2 tablespoons chopped pecans (optional) or 2 tablespoons walnuts (optional) |
Directions:
1. Arrange the apple slices in a small shallow microwave-safe baking dish (a 9-inch micro-safe pie plate works great).
2. In a small bowl, mix caramel, water and lemon juice; spoon evenly over the apples.
3. In another small bowl, mix together the flour, white sugar,(or brown sugar if using) and cinnamon; cut in the butter until consistancy of coarse crumbs.
4. Sprinkle the crumbs evenly over the apples.
5. Cook uncovered on HIGH for 5-7 minutes.
6. Top with chopped nuts before serving.
7. Serve warm with icecream if desired- yummy!
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