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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 4 |
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350 Best Vegan Recipes Ingredients:
4 large tomatoes, cut 1/4 inch thick |
1/2 cup fresh basil leaf |
2 large ripe tomatoes, sliced 1/2 inch thick |
3 tablespoons olive oil |
salt and pepper |
Directions:
1. On a large platter arrange tomato, basil and avocado in overlapping pattern.
2. Drizzle with olive oil and sprinkle with salt and pepper to taste.
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