 |
Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 3 |
|
Topped with miniature marshmallows, this icy cappuccino beverage is a twist on traditional fruit smoothies. My mom and I created it when trying to fix an easy snack, says Michelle Cluney from Lake Mary, Florida. Ingredients:
1 cup (8 ounces) cappuccino or coffee yogurt |
1/3 cup whole milk |
3 tablespoons confectioners' sugar, optional |
1 tablespoon chocolate syrup |
1-1/2 cups ice cubes |
1/2 cup miniature marshmallows, divided |
Directions:
1. In a blender, combine the yogurt, milk, sugar if desired and chocolate syrup. Add ice cubes and 1/4 cup marshmallows; cover and process until blended. Pour into chilled glasses; top with the remaining marshmallows. Serve immediately. Yield: 3 servings.
|
|