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Prep Time: 10 Minutes Cook Time: 15 Minutes |
Ready In: 25 Minutes Servings: 4 |
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This is a recipe I got from a friend that's diabetic. You can also make this the fattening way with whole milk, reg. pudding, and reg. Cool Whip. I've also made this with flavored coffee's for a richer flavor. I also prefer to chill before serving, but you don't have to. Ingredients:
4 teaspoons instant coffee granules |
1 tablespoon boiling water |
1 1/2 cups cold skim milk |
1 (1 1/2 ounce) package sugar-free instant chocolate pudding mix |
1/2 teaspoon ground cinnamon |
1 cup cool whip free (sugar and fat free cool whip) |
cool whip (optional) |
chocolate wafer crumbs (optional) |
Directions:
1. Dissolve coffee in water; set aside.
2. In a mixing bowl, combine milk, pudding mix, and cinnamon.
3. Beat on low speed for 2 minutes.
4. Stir in coffee.
5. Fold in Cool Whip.
6. Spoon into serving dishes.
7. Garnish with Cool Whip and wafer crumbs.
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