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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 20 |
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Ingredients:
1/2 large french baguette |
2 tablespoons olive oil |
1/4 cup herbed goat cheese |
1 medium cucumber, thinly sliced |
3 cups cubed cantaloupe |
Directions:
1. Slice baguette into 1/4-inch-thick slices; brush each with olive oil. Toast on a cookie sheet at 350°F until golden brown, 10 minutes. Thinly spread cheese on crostinis. Top each with a slice of cucumber and a cube of cantaloupe.
2. 45 calories, 2 grams fat (1 g saturated), 6 grams carbohydrates, 0 grams fiber, 1 gram protein Nutritional analysis provided by Self
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