Cansalada Amb Esparrecs - Bacon Asparagus |
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Prep Time: 0 Minutes Cook Time: 20 Minutes |
Ready In: 20 Minutes Servings: 12 |
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Appetizer perfect: Asparagus simply wrapped with bacon, taste so good! Ingredients:
18 pieces asparagus, cut into half |
1 pack honey cured bacon (200 g), cut into half |
toothpick |
Directions:
1. Blanch asparagus; drain. 2. Wrap 3 pieces asparagus with bacon and hold with toothpick. 3. Cook in the oven at 410 °F / 210 °C, about 10 to 15 minutes or until bacon is done. |
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