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Prep Time: 0 Minutes Cook Time: 180 Minutes |
Ready In: 180 Minutes Servings: 10 |
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Sweet and creamy Italian cheese pie. Top with whipped cream and a marachino cherry. Ingredients:
1 container(15 oz)ricotta cheese |
1c confectioners' sugar |
1/4c chopped marachino cherries |
1/4 c chopped blanched almonds |
1/4c miniature semisweet chocolate chips |
one 9 chocolate graham cracker crust |
Directions:
1. In a large bowe,combine the ricotta and cofectioners' sugar,mix till smooth and well combined. Stir in the cherries,almonds and chocolate chips.
2. Spoon mixture into pie crust,cover and freeze at least 3 hours.
3. Remove the pie from freezer and allow to sit 10 to 15 minutes before cutting. Store leftovers covered in freezer.
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