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Canning - Light Syrup
 
recipe image
Prep Time: 0 Minutes
Cook Time: 0 Minutes
Ready In: 0 Minutes
Servings: 1
Ingredients:
1 cup(s) sugar
3 cup(s) water
Directions:
1. For peaches/pears: Bring hot water bath to a boil for 50 minutes. Place jars on cooling rack with towel over them, let cool overnight.
By RecipeOfHealth.com