Canning Green Tomato Salsa |
|
 |
Prep Time: 180 Minutes Cook Time: 60 Minutes |
Ready In: 240 Minutes Servings: 6 |
|
Great for the end of summer garden harvest of unrippen green tomatoe. Serve with taco chips eat and enjoy. NurseJoanie Ingredients:
1 gallon green tomato |
1 onion |
1 bell pepper |
2 garlic |
3 jalapenos |
1 1/2 teaspoons salt |
1 1/2 teaspoons onion salt |
1 1/2 teaspoons black pepper |
1/4 teaspoon vinegar |
1/8 cup brown sugar |
Directions:
1. Chop the Cook the first 5 ingredients until tender and then Blend. Then add next 5 ingredients and bring boil then simmer for 20 minutes. Then Water bath for 20 minutes.
|
|