 |
Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 8 |
|
The very sauce recipe used in Raising Cane's. I tested and made sure to include all of the ingredients. I like this proportion as it is not too much or too little. I calculated the proportion based on the exact use of the huge tubs made at the actual places. Ingredients:
1 cup mayonnaise |
1/2 cup ketchup |
1/2 tablespoon garlic salt |
1 1/2 tablespoons worcestershire sauce |
1/2 tablespoon fresh ground black pepper |
2 teaspoons paprika |
Directions:
1. Mix mayonnaise, ketchup, garlic salt, Worcestershire sauce, pepper, and paprika together.
2. Refrigerate before using.
|
|