Candy-Coated Popcorn (Summer Fair Popcorn) |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 4 |
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This is a sweet and tasty popcorn Ingredients:
3 tablespoons vegetable oil |
1/3 cup popcorn (organic preferred) |
3 tablespoons white sugar |
salt (optional) |
Directions:
1. Heat oil in medium-sized pan over medium heat.
2. Add popcorn and sprinkle sugar over it.
3. Cover and shake continuously until popped.
4. For sweet and salty flavour, sprinkle with a little salt.
5. Carefully transfer to a bowl as melted, hot sugar can cause serious burns.
6. Cool a few minutes before serving.
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