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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 12 |
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This is a cute little stocking stuffer - fill jars with the Candy Cane Hot Cocoa mix and decorate with some fabric and garnish with a candy cane. Ingredients:
6 candy canes |
2 cups powdered sugar |
2 cups non-dairy powdered coffee creamer |
1 1/2 cups unsweetened cocoa powder |
Directions:
1. Crush Candy Canes (add a little powdered sugar if you are crushing them in a food processor).
2. Combine crushed candy canes, sugar, creamer and cocoa and mix well.
3. Place in jars.
4. Add 1/4 cup mix to a mug of hot water.
5. Enjoy!
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