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Prep Time: 30 Minutes Cook Time: 12 Minutes |
Ready In: 42 Minutes Servings: 24 |
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Wow, what a treat! A sugar cookie pop filled with an ooey gooey chocolate surprise inside. Kids of all ages can't resist these ones. Ingredients:
1 (18 ounce) package refrigerated sugar cookie dough, cut into 24 slices |
24 mini snickers candy bars |
24 wooden popsicle sticks |
Directions:
1. Preheat oven to 350 degrees F.
2. Insert a stick in the middle of each candy.
3. bar.
4. Flatten each cookie slice slightly.
5. Wrap cookie dough around each candy bar, covering completely.
6. Place 2 apart on parchment paper lined baking sheet sheet.
7. Bake 10-12 minutes until edges are golden brown.
8. Cool on baking sheet and decorate as desired.
9. Note: Remove from baking sheet with spatula.
10. Do not pick up from the stick for 1 hour.
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