Candied Kielbasa Ala Putercop |
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Prep Time: 0 Minutes Cook Time: 60 Minutes |
Ready In: 60 Minutes Servings: 4 |
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Per Putercops email: Holy mackeral, deciding what to make to please everyone. Jeez, decisions decisions. But what is nice is the homey touches a lot of the people put in their recipes. And the diversity of them all. Read more . This is a big country and a whole new adventure in cuisine awaits. He really enjoyed this site Ingredients:
· 1 cup packed brown sugar |
· 1/2 cup ketchup |
· 1/4 cup prepared horseradish |
· 2 pounds kielbasa sausage, sliced thin |
Directions:
1. In a slow cooker combine the sugar, ketchup and horseradish. Add the sausage, and mix well. Cook on High until it starts to boil. Reduce heat to Low, and cook until sauce thickens, about 45 minutes to 1 hour.
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