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Prep Time: 0 Minutes Cook Time: 10 Minutes |
Ready In: 10 Minutes Servings: 6 |
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This is an incredible fruity dessert. It's excellent over ice cream. Enjoy Ingredients:
2 tablespoons butter |
1/4 cup firmly packed brown sugar |
1 teaspoon grated lemon peel |
1 tablespoon lemon juice |
1/8 teaspoon ground cinnamon |
1/8 teaspoon ground nutmeg |
3 medium bananas firm |
Directions:
1. Melt butter in heavy skillet.
2. Add next 5 ingredients then cook over low heat stirring constantly until bubbly.
3. Peel bananas and slice in half lengthwise.
4. Place bananas in skillet then cook over low heat 3 minutes turning once.
5. Serve warm.
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