Canadian Living Corn Chowder |
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Prep Time: 20 Minutes Cook Time: 20 Minutes |
Ready In: 40 Minutes Servings: 6 |
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Quick Easy and Delicious /food/ Ingredients:
4 slices bacon, chopped |
1 onion, chopped |
2 celery ribs, chopped |
1 tablespoon flour |
2 -3 cups chicken stock |
1 large potato, peeled and diced |
2 cups milk |
2 cups corn, cream style |
salt and pepper |
Directions:
1. In large heavy saucepan , cook bacon until crisp. Add onion and celety cooking until soft, but not brown. Stir in flour and them slowly adding in chicken stock. Add potatoes and simmer 10 minutes or until tender.
2. Add milk and cream corn. simmer about 10 minutes. Add salt and pepper to taste. Do not boil.
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