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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 4 |
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A wonderful end to a meal! Ingredients:
3/4 cup whipping cream |
4 teaspoons pure maple syrup |
1/4 cup pure maple syrup |
1/2 cup whiskey |
3 cups hot black coffee (double-strength) |
Directions:
1. For topping Whip cream with maple syrup just up until soft mounds; set aside.
2. FOr coffee Divide maple syrup and whiskey among 4 warmed heat proof glass mugs or goblets. Pour in coffee to 1 inch of top; spoon topping over coffee.
3. Serve!
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