Campbell's Chicken Tetrazzini |
|
 |
Prep Time: 10 Minutes Cook Time: 5 Minutes |
Ready In: 15 Minutes Servings: 4 |
|
A quick easy feast for the whole family (even the picky kids). I've cooked this for years. Use a large pot because it makes a lot. Toss together a fresh salad and some breadsticks for a complete meal. Delicious! Ingredients:
10 3/4 ounces campbell's cream of mushroom soup |
3/4 cup water |
1/2 cup grated parmesan cheese |
2 tablespoons chopped fresh parsley |
4 cups cooked spaghetti |
1 lb cooked chicken breast, chunks |
Directions:
1. Mix all ingredients together in a saucepan. 2. Heat through. |
|