California-Style Barbecue Chicken Pizza |
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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 6 |
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Barbecue sauce, chicken and bell peppers topped with lots of shredded Cheddar make a quick, California-style pizza for lunch, dinner, or a snack. Ingredients:
3/4 pound boneless skinless chicken breasts, cut into thin strips |
1 green pepper, cut into thin strips |
1/4 cup thin red onion slices |
1 (12 inch) ready-to-use baked pizza crust |
1/3 cup bull's-eye original barbecue sauce |
1 1/2 cups kraft shredded triple cheddar cheese with a touch of philadelphia |
Directions:
1. Heat oven to 400 degrees F. 2. Cook and stir chicken and vegetables in large skillet sprayed with cooking spray on medium-high heat 4 to 5 min. or until chicken is done. 3. Spread pizza crust with barbecue sauce; top with chicken mixture and cheese. Place crust directly on middle oven rack. 4. Bake 15 to 18 min. or until cheese is melted. |
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