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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 4 |
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Every time we use this, the meat always comes out great. I always have the meat marinade over night. Ingredients:
1 cup salad oil |
3/4 cup soy sauce |
1/2 cup lemon juice |
1/4 cup worcestershire sauce |
1/4 cup prepared mustard |
1 -2 teaspoon coarsely cracked pepper |
2 garlic cloves, minced |
Directions:
1. Mix all the ingredients. 2. Place meat in marinade. 3. Place in refrigerator overnight. 4. Cook the meat and ENJOY! |
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