California Iced Tea (Ina Garten) |
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Prep Time: 5 Minutes Cook Time: 10 Minutes |
Ready In: 15 Minutes Servings: 1 |
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Ingredients:
4 tea bags |
1 cup freshly squeezed lemon juice (5 to 6 lemons) |
1/2 to 3/4 cup superfine sugar, to taste |
3 lemon slices |
Directions:
1. Steep the 4 tea bags in 4 cups of boiling water for 10 minutes. Discard the tea bags and allow the tea to cool.
2. Combine the lemon juice, sugar and 4 cups of cold water in a large pitcher. Add the tea and lemon slices. Serve over ice.
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