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Prep Time: 25 Minutes Cook Time: 0 Minutes |
Ready In: 25 Minutes Servings: 10 |
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Ingredients:
2 cups tomatoes, peeled and chopped |
1 stalk celery |
1 onion, diced |
1 green pepper, diced |
1 1/2 teaspoons salt |
1 tablespoon cider vinegar |
1 tablespoon sugar |
1 green chili pepper, chopped |
Directions:
1. * Also delicious made with red sweet peppers or a combination of red and green for nice color.
2. Combine all ingredients; if finer texture is desired may be put through food grinder using fine blade.
3. Cover tightly and chill overnight.
4. Serving Ideas : Serve cold as a relish with meat.
5. Kim C.
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