1 pound(s) cook chicken breast cubed |
2 whole(s) granny smith apples cored and chopped |
1 cup(s) celery (2 stalks) peeled and chopped |
1/2 cup(s) scallions chopped |
2 tablespoon(s) parsley chopped |
1/4 cup(s) light dairy sour cream/greek yogurt |
1/4 cup(s) red wine vinegar |
3 tablespoon(s) mayo/salad dressing |
1/2 teaspoon(s) kosher salt |
1/4 teaspoon(s) black pepper |
1/4 cup(s) chopped walnuts toasted |
1 cup(s) red seedless grapes halved |
6 cup(s) salad greens torn |