California Apple Spinach Salad |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 6 |
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Ingredients:
1 cup granny smith apples or 1 cup gala apples, diced, cored (or some combination of both to total) |
1/4 cup fresh mushrooms, sliced (optional) |
1/4 cup green onion, sliced, including tops |
1 1/2 cups bibb lettuce, torn or 1 1/2 cups butter lettuce |
1 1/2 cups fresh spinach, torn |
6 slices bacon, cooked crisp and crumbled |
1/4 cup feta, crumbled or 1/4 cup blue cheese |
1/4 cup apple cider vinegar |
1/3 cup vegetable oil |
1 teaspoon worcestershire sauce |
1 clove garlic, minced |
1/2 teaspoon sugar |
1/4 teaspoon dried oregano |
1 dash pepper |
Directions:
1. Combine all ingredients for dressing in bottle or jar. Shake well and refrigerate several hours to meld flavors.
2. Just before serving, gently toss apples mushrooms and onions together in a large bowl.
3. Add lettuce, spinach, bacon and dressing; blend well.
4. Serve with cheese sprinkled on top.
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