Calico Beans

Prep Time: 20 Minutes

Cook Time: 0 Minutes

Ready In: 20 Minutes

Servings: 10

I got this recipe from a co-worker about 10 years ago. She brought it for a pot luck and it smelled and tasted delicious. Everyone loved it so I got the recipe. Now My husband brings it every year to his Thanksgiving potluck.

Ingredients:

1 lb ground beef

1 medium onion, chopped

1 lb bacon (cooked and crumbled)

1/2 cup ketchup

1/2 cup brown sugar

1 (15 ounce) can lima beans (drained)

1 (16 ounce) can butter beans (drained)

1 (16 ounce) can kidney beans, i use dark red (drained)

1 (28 ounce) can baked beans, i use bush original recipe

1 teaspoon yellow mustard

1 tablespoon vinegar

1 dash onion powder (or salt)

1 dash garlic powder (or salt)

Directions:

1. Brown Ground beef with onion till it is cooked and no longer pink - Drain.
2. Mix all ingredients together and cook in Crook pot/Slow cooker on high for 5 1/2 - 6 hours - stir every 1/2 hour.
3. Or you can bake at 350 degrees in oven for 2-3 hours - stir every 1/2 hour.
4. ( If you can not find Lima Beans in a can - use Frozen).

By RecipeOfHealth.com