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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 5 |
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Ingredients:
1 (18.25-ounce) package yellow cake mix |
2 cups quick-cooking oats, uncooked |
1 cup sugar |
1 cup vegetable oil |
2 large eggs |
1 cup chopped pecans |
1 1/2 teaspoons vanilla extract |
Directions:
1. Combine first 3 ingredients in a large bowl. Combine oil and eggs; add to dry ingredients, stirring well. Stir in pecans and vanilla.
2. Drop dough by rounded teaspoonfuls 2 inches apart onto ungreased baking sheets.
3. Bake at 350° for 12 minutes or until lightly browned. Remove to wire racks to cool.
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