Cajun Spiced Sweet Potato Wedges |
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Prep Time: 10 Minutes Cook Time: 10 Minutes |
Ready In: 20 Minutes Servings: 4 |
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This came from Calorie King. Ingredients:
4 large sweet potatoes, scrubbed |
3 tablespoons canola oil |
3 tablespoons cajun seasoning |
Directions:
1. Preheat oven to 425°F Slice each sweet potato in half lengthways then each half into three, to make wedges.
2. Mix the oil and Cajun seasoning in a small bowl. Brush the mixture over the flesh of the sweet potato wedges.
3. Transfer the sweet potatoes to a non-stick roasting pan and bake for 15 to 20 minutes. You can serve with tzatziki sauce or nonfat sour cream.
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