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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Use this fresh blend of spices and herbs to add pep to the Cajun-Spiced Turkey and Crawfish Gravy , or to season blackened redfish or gumbo. Ingredients:
5 tablespoons kosher salt |
2 tablespoons cayenne pepper |
2 tablespoons garlic powder |
2 tablespoons sweet paprika |
1 tablespoon dried oregano |
1 tablespoon dried thyme |
1 tablespoon freshly ground black pepper |
1 tablespoon onion powder |
Directions:
1. Stir all ingredients in a small bowl to blend. DO AHEAD: Can be made 1 month ahead. Store airtight at room temperature.
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