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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
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Try serving this spicy Cajun shrimp recipe with an easy side dish, such as cheese grits. Simply stir grated cheese into any kind of cooked grits. Ingredients:
1 1/2 pounds large shrimp, peeled and deveined |
1 teaspoon paprika |
3/4 teaspoon dried thyme |
3/4 teaspoon dried oregano |
1/4 teaspoon garlic powder |
1/4 teaspoon salt |
1/4 teaspoon pepper |
1/4 to 1/2 teaspoon ground red pepper |
1 tablespoon vegetable oil |
Directions:
1. Combine first 8 ingredients in a large zip-top plastic bag; seal bag and shake to coat. Heat oil in a large nonstick skillet over medium-high heat until hot. Add shrimp; sauté 4 minutes or until shrimp are done.
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