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Prep Time: 15 Minutes Cook Time: 30 Minutes |
Ready In: 45 Minutes Servings: 8 |
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Also known as Dirty rice, this is one of my favorite foods. Ingredients:
1/2 lb pork sausage (ground) |
1/2 lb chicken liver (cooked and ground) |
1 green pepper (diced) |
3 stalks celery (diced) |
1/2 cup green onion (diced) |
2 garlic cloves (minced) |
2 cups rice (uncooked) |
4 1/2 cups chicken broth |
2 teaspoons cajun seasoning |
tabasco sauce (to taste) |
Directions:
1. In a large deep skillet, brown sausage and drain excess grease.
2. Add green pepper, celery, onion, and garlic to sausage and saute until softened.
3. Add chicken livers, rice, chicken broth, cajun seasoning and Tabasco sauce to skillet and stir to mix well.
4. Simmer over medium heat until liquid is absorbed and rice is cooked.
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