Cajun Green Bean Stir-fry |
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Prep Time: 10 Minutes Cook Time: 11 Minutes |
Ready In: 21 Minutes Servings: 1 |
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Ingredients:
2 pounds fresh green beans, trimmed and cut into 2-inch pieces |
2 teaspoons minced garlic |
2 tablespoons olive oil |
3/4 cup oven-roasted-flavored sliced almonds |
1 1/4 teaspoons cajun seasoning, divided |
Directions:
1. Bring beans and salted water to cover to a boil in a Dutch oven. Boil 7 minutes or until crisp-tender; drain. Plunge into ice water to stop the cooking process; drain. Wipe Dutch oven clean with paper towels.
2. Cook garlic in hot oil in Dutch oven over medium heat 1 minute; add beans, and sauté 2 minutes. Add almonds and 3/4 tsp. Cajun seasoning; sauté 1 minute.
3. Place beans in a serving dish; sprinkle with remaining 1/2 tsp. Cajun seasoning.
4. Note: For testing purposes only, we used Sunkist Almond Accents Original Oven Roasted Flavored Sliced Almonds.
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