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Prep Time: 15 Minutes Cook Time: 15 Minutes |
Ready In: 30 Minutes Servings: 10 |
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I was searching for Canadian Garlic Fingers and came across these addictive little darlings. Vampires beware! Ingredients:
4 french rolls (12 inch) |
1/2 lb butter |
6 -8 garlic cloves, minced |
1/2 cup parmesan cheese, grated |
1/4 cup louisiana cajun seasoning |
Directions:
1. Melt butter in a saucepan over low heat.
2. Stir in the minced garlic.
3. Pre-heat the oven to 400 degrees F.
4. Cut the French bread in half lengthwise then cut it cross ways in 1 inch strips.
5. Dip the bread strips into the butter/garlic mixture soaking all sides.
6. Place on a cookie sheet.
7. With a basting brush, brush the rest of the butter/garlic onto bread.
8. Sprinkle with the Parmesan cheese.
9. Put in the oven and bake for 15 minutes.
10. Remove.
11. Sprinkle with Cajun seasoning and serve.
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