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Cajun Country Slow Cooked Ribs
 
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Prep Time: 10 Minutes
Cook Time: 360 Minutes
Ready In: 370 Minutes
Servings: 8
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Ingredients:
8 bone-in country-style pork ribs (8 ounces each) or 8 beef ribs (8 ounces each)
1 cup ketchup
1 cup honey barbecue sauce
1/4 cup brown sugar
1/4 cup worcestershire sauce
1 tablespoon balsamic vinegar
1 tablespoon molasses
3 garlic cloves, minced
2 tablespoons dried onion flakes
1 teaspoon cajun seasoning
1 teaspoon ground mustard
1/2 teaspoon salt
1/4 teaspoon pepper
Directions:
1. Place ribs in a 5 quart slow cooker.
2. Combine all ingredients and pour over ribs in slow cooker.
3. Cover. Set to cook for 6 or 7 hours or until ribs are nice and tender.
By RecipeOfHealth.com