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Prep Time: 15 Minutes Cook Time: 15 Minutes |
Ready In: 30 Minutes Servings: 5 |
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These are easy to make and taste great right out of the oven. I like to make these when I have leftover baked chicken breasts. Ingredients:
10 ounces boneless skinless chicken breasts, baked and cut into pieces |
1 cup cheddar cheese, shredded and divided |
1/2 cup onion, finely chopped |
1/2 cup green pepper, diced |
1/4 cup mayonnaise |
3/4 teaspoon cajun seasoning |
1/2 teaspoon minced garlic |
10 slices italian bread, 1/2-inch thick slices |
2 plum tomatoes, sliced |
Directions:
1. In a small bowl, combine the chicken, 1/2 cup cheese, onion, green pepper, mayonnaise, Cajun seasoning and garlic. 2. Spread over bread slices. 3. Top each with a tomato slice; sprinkle with remaining cheese. 4. Place on an ungreased baking sheet. 5. Bake at 375 degrees for 10-12 minutes or until bread is toasted and golden brown. |
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