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Prep Time: 20 Minutes Cook Time: 60 Minutes |
Ready In: 80 Minutes Servings: 12 |
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If you like a little spice in your snacks this recipe is for you. I make this year around for camping and snacking but especially at Christmas for gift giving. Ingredients:
1 cup butter or 1 cup margarine |
2 tablespoons worcestershire sauce |
1 1/2 teaspoons garlic salt |
1/2 teaspoon white pepper |
1/2 teaspoon red cayenne pepper |
1/2 teaspoon tabasco sauce |
5 cups small pretzels |
4 cups corn chips |
4 cups wheat chex |
4 cups cheerios toasted oat cereal |
3 cups mixed nuts or 3 cups peanuts |
Directions:
1. Melt butter in medium saucepan.
2. Add everything but cereals, pretzels, cheerios and nuts to butter.
3. Heat to just below boiling.
4. Mix together cereals, pretzels and nuts in large roasting pan.
5. Pour butter mixture over gradually mixing all together.
6. Bake 300 degrees for 45 minutes stirring every 15 minutes.
7. Cool and store in plastic bags.
8. This freezes well.
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