Cajun Bread (regular loaf)

Prep Time: 5 Minutes

Cook Time: 180 Minutes

Ready In: 185 Minutes

Servings: 6

Great with jambalaya or red beans and rice. The spice blend adds an exciting taste to this bread.

Ingredients:

1 1/8 cups water

3 cups white bread flour

2 tablespoons dry milk

1 teaspoon salt

2 tablespoons butter or 2 tablespoons margarine

1 1/2 tablespoons brown sugar

1 1/2 tablespoons cajun seasoning (if you use a no salt blend, double the above amount of salt)

1 tablespoon tomato paste

1 teaspoon onion paste or 1/8 teaspoon onion powder

1/2 teaspoon parsley flakes

2 teaspoons fast rise yeast or 3 teaspoons active dry yeast

Directions:

1. Place all ingredients in your bread maker in the order given.
2. Set to regular or rapid bake cycle.